Bord'Eau Restaurant Gastronomique

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Jan 11 '16 15:55

A total of 100 thousand Dutch people signed a petition asking restaurants in the Netherlands to put tap water on the menu. Star chef Richard van Oostenbrugge of two star restaurant Bord'Eau Restaurant Gastronomique in Amsterdam will be handing the petition over to Martijn Naberman, who represents the fuure of the hospitality industry as director of Tio Hotel School in Amsterdam, on Monday, tap water company Dunea announced.

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