European Region of Gastronomy

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Nov 23 '16 13:45

Brabant was named the "European Region of Gastronomy 2018" and budgeted some 7 million euros for a program around this title. But according to research by the Brabants Dagblad, this title formed no part of an actual competition.

The province announced the title with much ado in the summer, according to the newspaper. The annoucment created the idea that it was a hard fight to be named the European Region of Gastronomy, with words used like "prestigious title" and "award" accepted by deputy Marie Spierengs and her Brabant delegation.

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